Poondu Thokku
Ingredients
Garlic-2(big size)
Dhania powder-2tablespoon
Red chilli powder-1 1/4 tablespoon
Curryleaves
Hing-(reqd)
Mustard-1/4 tsp
Tamarind extract-4tablespoon(thick)
Fenugreekpowder-1/2 tablespoon(coarse)
Redchilli-2
Preparation method
Heat oil in a pan and fry garlic mustard,curryleaves,redchilli powder,dhania powder,fenugreek seed powder,and hing then add tamarind extractBoiling for 7 minutes to thick gravy position.