Pudina Thokku (Mint thokku)
Ingredients
Mint-1 pack
Tomato-6
Green chilli-3 or 4
Jeera powder -3/4 tablespoon
Fenu greek powder-1 1/2 table spoon
Curryleaves-(reqd)
Sesame oil-5 tablespoon
Salt to taste
Preparation method
Heat the oil in a pan.Fry the onion,greenchilli,tomato .Cool it for 10 mts and grind well in blender or mixer grinder.Fry the mustard,curry leaves,jeera powder,fenugreek powder and tomato,mint paste .Boil it for 15 minutes and serve it with any tiffins or rice.